Homemade Style Pirandai Podi (For Rice & Idli/Dosa)
Tangy pirandai podi for hot rice and idli.
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- FSSAI licensed
About this podi
Home-style pirandai podi, ready for hot rice.
Pirandai blended with dal and spices. Mix a spoonful into hot rice with ghee or oil, or serve with idli and dosa.
A little more about your choice
Serving suggestion
Keep a pack ready for quick meals. Start with a small amount, mix well and add more to suit your taste.
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Your questions, answered
What is pirandai podi?
It is a seasoned blend of pirandai, dal and spices, made to enjoy with food. It is not plain pirandai powder. See the pack for the full ingredient list.
How do I use it with rice?
Mix a small amount into warm rice with a little oil or ghee. Taste and add more podi if you like a stronger flavour.
Can I serve it with idli or dosa?
Yes. Mix it with a little sesame oil or ghee to make a dip for idli or dosa.
Does this blend contain sesame?
Yes. Sesame seeds are part of the blend. Check the ingredient list on the pack for other ingredients you need to avoid.
How do I stop the podi getting damp?
Use a clean, dry spoon and close the pack after every use. Keep it away from steam when cooking.
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Product details
At a glance
Net quantity, licence and maker
- Net quantity
- 100gms
- FSSAI licence no.
- 12418005000676
- Country of origin
- India
- Customer care
- 99941 08695
- Manufactured & marketed by
- Sasi's Home Foods, No.2B, Annasagaram Main Road, Dharmapuri, Tamil Nadu - 636704
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